Last week I went to the Molinard perfume museum in Grasse. It was fascinating. Our guide explained the creation of perfume and gave us some wonderful tips. Most important, keep your perfume in your drawers! The ones where you keep your undies I mean. This is so that the perfume bottle is never exposed to light - it is light which makes it change and deteriorate very quickly. A perfume creator, known as a nose,studies his craft for at least six years after he has got his diploma. He/she can detect around 2000 different scents. Sadly I learned that the flowers and other ingredients used for high quality French perfume are no longer produced in Provence, but are flown in from all over the world. Provence's former flower fields have been sold off as building land.
I fell in love with Molinard's Habanita perfume which is only available in a couple of Parisien parfumeries. It is spicy, fruity and floral, makes you feel quite naughty!