Beijinho de Coco (little coconut kisses) from rubysong |
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Ingredients14oz can sweetened condensed milk1 tablespoon butter 1cup sweetened flaked coconut, plus more for decoration. Whole cloves to decorate |
Handy HintMay need more, or less, coconut to get the right consistency. |
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MethodOver a low heat simmer condensed milk and butter until reduced by half and thickened, (may take 20 minutes or more)Cool then refrigerate. With oiled hands roll tablespoon sized balls and roll in flaked coconut. Stick a clove in each for decoration. |
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