Parmesan shortbreads…….much requested recipe!

(5 Posts)

Sago Tue 09-Aug-22 23:22:42

I was asked on another thread for a recipe, so as to not derail the thread I’ve started a new one.
The link is for little Parmesan short breads, there are lots of recipes out there, this is one I have used.
You can make the dough cut out the rounds and freeze them ready to bake, I use a champagne flute to cut them it’s the perfect size.
Serve alone or with a homemade pesto or tapenade.

www.google.co.uk/url?sa=t&rct=j&q=&esrc=s&source=web&cd=&ved=2ahUKEwil3cTi5Lr5AhWTTMAKHSTcBeQQFnoECAMQAQ&url=https%3A%2F%2Fwww.bbc.co.uk%2Ffood%2Frecipes%2Fparmesan_biscuits_54963&usg=AOvVaw2BEUhvYUw9rG51eH4LzXwN

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Sago Tue 09-Aug-22 23:25:47

While we’re on the subject of food, a delicious summer salad to try; Line a large flat plate with lettuce, add chopped watermelon ( seeds are fine) now cube a pack of Feta and arrange around the melon, finely chop one red chilli and a handful of mint leaves, sprinkle over the top and serve.

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JaneJudge Wed 10-Aug-22 06:23:54

smile

I use whatever cheese I have sago and the recipe works smile