Quick and easy pizza recipe

Quick and easy pizza recipe from JosieGransnet

dairy free egg free nut free kids can help vegetarian low fat
Category Budget recipes
Prep time10 mins
Cook time5 mins

gransnetter ratings

Ease of finding ingredients n/a
Ease of cookingn/a
Success with kidsn/a
Success with adultsn/a
Overall Markn/a


White or wholemeal flour - about half a cup per pizza
Dried oregano (optional)
Olive oil
Tomato purée
Cheese - anything you can grate
Toppings of choice - mushrooms, ham, sweetcorn etc


1. Mix some flour with water until you get a dough, add a sprinkle of dried oregano to make it fancier.
2. Roll into a pizza shape about 0.5cm thick and max 15cm diameter (you need to be able to get it into a frying pan without it falling apart so they can't be too big.
3. Spread some olive oil on the top (make sure you don't get any of the toppings too close to the edge of the pizza).
4. Spread thin layer of tomato purée on top
Sprinkle cheese on top (I like mozzarella but DS likes cheddar).
Add toppings, but not too many as it is not a heavy base, 2-3 max.
5. Put dry frying pan on the hob on a medium heat, when hot, put pizza in pan and fry until bottom is golden brown, cheese has melted and toppings are warm (about 5 mins).
6. Cut into slices and eat.

gransnetter Reviews

From: JosieGransnet on Tue 24-May-11 14:33:12 Overall rating: 0.0