DH has been saying for a while that he fancied getting an air fryer, but I wasn't keen. My DS has just bought one and has been trying to convince us to get one, but I'm still having my doubts.
I love cooking, but we don't generally have much fried food as such. I like to cook steak in my cast iron pan, or on the griddle, as well as chicken breast, or roast it in the oven if it's a whole chicken. Apart from needing to saute stuff like mushrooms/onions, I sometimes fry the occasional bit of bacon on a Sunday morning, and I do sometimes do potato wedges, jacket potatoes and roast veg, such as cauliflower, carrots, etc.
Is it worth me getting an air fryer just for the odd side dish, because I can't imagine that I'd be using it to make whole meals, so if the oven has to be on anyway, why bother using an air fryer just for part of a meal? I don't want to buy one if it ends up just taking up space in my kitchen. Is anyone a convert who can convince me otherwise?