Nosh Tonight.

We had a "lazy" tea. Dine in for a tenner from Tesco. Delicious chicken with lemon and parsley butter. roast potatoes, profiteroles and a nice bottle of Montepulciano. It is good to have a night off cooking every so often!

See what i mean , Ana keeps me on the ball all the time !!

JO , tough

x

Chicken curry with spiced potatoes last night and made enough for 3 more in the freezer.

Steak (marinaded after cooking!), Raymond Blanc's Maman's Potatoes and salad tonight.

Chicken chasseur, roast potatoes (compulsory for DD2) and tenderstem tomorrow.

We lose an hour off of Easter Sunday lie in! That's just not right.

PS It's Ana

Nonu

I cannot stop laughing , my calender is not totally clear , so thought it was tonight clocks forward .
However, Anna always covers my back and I thank her, where would we be without kindness .

LOL LOL LOL x

STILL going to enjoy my curry , it is bubbling away , even as we speak .

Not in Franks assed on there ain't!

Usual Saturday fry up here. (not as greasy as it sounds)

Too much cheese in the fridge, might as well use it and the bread is a walnut and raisin bread from a specialist baker out of the freezer!

Galen There is an 'r' in it. Arsed.

#metoo

I mean the bread and cheese and onion chutney no-cook supper.

Aberdeen Angus beef in the slow cooker braised with a splash of wine, just added aubergine, tomato etc. Instant fresh mash from Waitrose (which is just across the road) also broccoli, and settle down in front of the telly and plough through everything we have taped during the week. Oh yes and not forgetting the 'marked down' chocolate fudge pudding (it pays to pop over just before closing time ).

Galen Yummy.

I had curry last night. It's that sort of weather.

Fresh bread with a selection of cheese and onion chutney.
Not slimming but so assed on off. I cba

egg and chips for OH , a treat lol and a veg pot curry for me with a chicken breast sliced on top , I'm having a sort of semi fasting day.
Trouble is there is a strawberry tart in the fridge thats calling my name..

Jacket spuds and beef n ale casserole. Bung it in the oven and relax for a couple of hours.
My kind of meal for a Saturday

Clocks are changed on next (Easter) weekend in the UK, Nonu!

I am not eating much as it is a fast day - sliced lamb, 2 small new potatoes and loads of veg. I made some lovely thick scotch broth for my lunch which kept me going untill now.

Oooh, you got me all worried on the clocks then!

Oddly enough (bloody hell, that's a Frankism) we had curry last night, and jolly good it was too!

Steak, salad & jp's tonight, then a venison casserole with roast potatoes and that lovely tenderstem broccoli tomorrow!

What? Clocks, the wrong way.
Never! Don't agree with folk pinching my hour in bed!

No, Nonu - that's next week!