I love seeing what everyone else is having for supper, far more interesting that my cold chicken leg, jacket spud, mixed hot veg.
AND ........ wait for it......
One and a half mini mince pies
left over from Christmas with brandy dribbled in them and hot custard. DH pointed out it is only 6 months exactly until mince pies will abound again !!
Gransnet forums
Food
Join the conversation
Registering is free, easy, and means you can join the discussion, watch threads and lots more.
Register now »Already registered? Log in with:
Gransnet »



