Last day on Earth!

And I may join stillhere in a loaf of crusty bread with Cornish butter, following by cake that isn't gf!!

You really will go out with a bang , with all the bloating!

Well, I noticed that we hadn't been blasted into oblivion yet, though sometimes it's hard to tell up here, so here's my menu.

Caviar nibbles with Billcart Salmon fizz
Small fruits de mer
Foie gras with toasted brioche & Sauternes
Roasted turbot (maybe a bit of salad with this, especially if made by Georgio Locatelli)
French cheese board, including camembert with truffles and something blue and runny, served with port.
Pineapple Romanoff with a side of chocolat marquis.
Neuhous chocolates and Laudree macarons served with lashings of calvados.

roses grin

That all sounds very posh Aurelia
T

The thing is - who will cook all these delights for us? Presumably everyone will be 'doing their own thing' and the chefs won't want to spend the last day in a hot kitchen

T?

Oh, a nice cup of always goes down well

rose

I asked our elder son the same question. He grinned, (he and his girl friend) We wouldn't waste time eating, we'd go upstairs and make the most of the time we had left.

I realised how the years divided us, so:

Roast turkey or pork, supported by onions. Served with baby broccoli, baby carrots, roasted potatoes and peppers. A gravy made with the stock, roasted onions and a splash of wine, red currant jelly and a glass of wine. Followed by a nut, cherry and brandy laden pudding with brandy cream.

We'd finish our cheese and crackling (if we'd eaten pork) and quaff a liqueur or two, hoping to feel thoroughly satiated .

I keep a third of crackling back to eat hot, with cheese and biscuits.
Sometimes, I sprinkle a mix of salt and chilli before grilling.
We should feel thoroughly satiated, sitting before an open log
fire.

LuckyDucky

What a way to go, eh?

Thank you roseq and roses

I thought so too

When I read "what a way to go", I was uncertain if you meant my son's intention or our gluttony?

Definitely the food, no contest!

Yes, the food, most definitely
And the
Just think - no hangover!!

Absolutely no contest, our love of good food is a lifetime relationship, the other loses its attraction with age and as for wine.....

Slow roast shoulder of pork, hand end, roast potatoes, stuffing, apple sauce, sprouts, parsnips, peas and gravy. Pud syrup sponge with custard, drool.

Love tasty food especially when there's an explosion of taste in the mouth. With the amount of alcohol we would have consumed, we would have kissed then hugged

Or a CD with that song J'et aime?

A few hours later maybe the picture might have changed for the better

"Je t'aime (moi, non plus)"

je m'en fich

Je m'en fiche, moi aussi

If so, LD, why did you ( kind of) mention it in the first place. ?

AFK I expect Bellanonna

Lost now.

je n'ai aucun interest dans tout ce que vous publiez alea

aucun intérêt

If you want to insult have a go at me, get it right!!

Zut!!
j'avais oublié les

Hilarious. And LD, why bother reading it then? Still