Afternoon all.
I bought a whole fresh British turkey leg ( the thigh plus the drumstick) from Morrison's, it cost the princely sum of £3.
First it was roasted and served with roast potatoes, carrots, spring greens & cauliflower cheese. Oh, some stuffing on the side.
I then stripped the rest from the bone, and used some of it to make a pie, which was eaten hot the first night with new potatoes and asparagus (good price in Lidl) and cold the second with chips
There was still some left over, so I made a curry to bung in the freezer!
Pretty good going for £3 worth of meat!
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