Cornflour disappearing from supermarket shelves?

I’ve looked in Tesco and Sainsbury to no avail but my daughter got me some in Aldi.

I use Cornflour to thicken casseroles, but it from Ocado.

Ordered and received a box from Sainsburys a couple of weeks ago. Sounds like I will have to stockpile. I use it to thicken gravy and Welsh Rarebit. McDougals do a thickener but it’s not as good.

I use cornflour quite a bit because I can’t tolerate gluten. I managed to get a packet from Morrisons last week after searching for three weeks.

I wonder why people don’t use it much these days? It was always a kitchen cupboard staple.

I think blancmange may have gone the same way.

Nope, never used it and we have all survived.

I haven't used cornflour for years, so I'm one who has contributed to its disappearance from the shelves.

Wow I use cornflour a lot and am really surprises about low customer demand.

But a roux is supposed to be made with normal flour.

I know. I gave up trying to buy it. I use plain flour for making roux.