im hoping someone here has had similar issues to my story, i am at my wits end, i had gallbladder surgery 4 years ago, due to a full gb of stones, 2 were wedge in my biliary gland both size of quarter required a ERCP procedure prior to gb surgery while the dr preformed the ERCP he clipped my biliary gland caused me to have internal bleeding, correction was to do another ERCP procedure to cauterize the cut, 4 days later i had emergency gallbladder surgery in the hospital as they keep me, my surgery was successful fast forward 4 years to this past July out of the blue i developed massive indigestion, felt like i was having a heart attack, sweating vomiting, and burbling terrible and intense center belly pain below ribs, i went home took everything antacid nothing worked completely next day went to urgent care had a EKG to rule out heart attack, clear, said i had either acid reflux, ulcer or something else gave me antacid medication took that a week later another attack of stomach pain, went to ER had another EKG, bloodwork (all types) my liver enzymes are elevated up and down i have had 7 blood test looking at everything and all the dr say nothing alarming is sticking out, pain stopped sent me home, went to regular dr 2 more times i have an apt Oct 16 with gastro dr i feel i will not find out until i am seen there, i have been keeping a food log and seems anything citric acid i eat or very fatty food causes the intense stomach pain it last 30 mins-4 hrs depending on what it is i ingested. i am wondering is it from my intital ERCP procedure where my biliary gland is obstructed as i was told in hospital. i have losted 10 pounds i am scared to eat...i have been living off chicken and rice fruits and veggies. help anyone with similar issues.
Using a laptop when you’re partially sighted.
Teaching myself piano from scratch at 65- any advice.
