HH got very rattled in the Newsnight interview and made an ill-advised remark about the Mail showing titivating (sic) pictures and being in no position to criticise. Having said that, I found Laura Kuensberg's interviewing style to be far more aggressive than anything I have heard from Jeremy Paxman.
To be really irritated by chefs over praising their own food?
Has anyone got a really good lemon zester?


