No bake chocolate recipe from meringues |
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Ingredients225g (8oz) mixture of crushed wholemeal biscuits, chopped nuts and ground almonds115g (4oz) butter or margarine 1 tbsp golden syrup 1 tbsp good drinking chocolate Almond essence or brandy (to taste) Bar of dark chocolate Dried apricots or sultanas or both |
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Method1. Melt butter.2. Put cocoa, essence, golden syrup into saucepan. 3. Stir well. 4. Add biscuit mixture (I use mainly nuts as Grandpa's on a diet!) 5. Stir well. 6. Put into well greased (I line it) 7" tin. 7. Pour melted choc on top. 8. Put in fridge to set. 9. Mark into portions whilst setting. |
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