Tuna Mornay recipe



Tuna Mornay recipe from pamedav

egg free nut free kids can help can make in advance ok to freeze
Category Fish and seafood recipes
Serves4
Prep time30 mins
Cook time20 mins

gransnetter ratings

Ease of finding ingredients n/a
Ease of cookingn/a
Success with kidsn/a
Success with adultsn/a
Overall Markn/a

Ingredients

2 tins tuna
1.4kg (3 lbs) potatoes
85g (3oz) cheese
1/2 pint milk
Cornflour and butter for cheese sauce
Salt and pepper

Handy Hint

Add a vegetable oxo cube to the cheese sauce

Method

1. Peel and boil potatoes
2. Mash and layer in an oven proof dish
3. Make cheese sauce - whisk milk, cornflour and butter together over heat until thickens
4. Add cheese and seasoning
5. Drain 2 tins of tuna and place over mashed potato in oven proof dish
6. Pour cheese sauce over
7. Cook in oven gas mark 6/7 for 20 mins until golden and bubbling on top

gransnetter Reviews

From: pamedav on Sat 11-Jun-11 16:33:23 Overall rating: 0.0
a warming, mid-week meal that the whole family will enjoy