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Beef Wellington Recipe



Beef Wellington Recipe from TwinsetandPearls

dairy free nut free can make in advance
Category Meat recipes
Serves6 ~ variable
Prep time10 mins
Cook time45 mins

gransnetter ratings

Ease of finding ingredients n/a
Ease of cookingn/a
Success with kidsn/a
Success with adultsn/a
Overall Markn/a

Ingredients

Puff pastry
Fillet of beef
Mushroom pate
Egg (wash)

Handy Hint

Have glass of red wine ready to celebrate your cleverness.

Method

1. Sear meat in frying pan.

2. Roll out puff pastry to a size big enough to encase your fillet of beef.

3. Spread mushroom pate overcentral portion of pastry.

4. Place meat on mushroom pate.

5. Encase meat with pastry.

6. Seal and eggwash pastry.

7. Cook at 180 for approx 45 mins, dependent upon size of meat.

gransnetter Reviews

From: nanarossi on Thu 14-Sep-17 19:39:58 Overall rating: 0.0
I'm going to try this but firstly thank you for the "Handy Hint". Love it and it gave me a much needed laugh.
From: TwinsetandPearls on Thu 30-Jun-11 22:49:58 Overall rating: 0.0
Quick and easy and surprisingly tasty.