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Snow queen recipe from nanapug |
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Ingredients1 packet of shop bought meringuesLarge pot of double cream Two dessert spoons of caster sugar Three tablespoons brandy |
Handy HintThis is a great recipe that can be prepared weeks before a special meal and takes little or no preparation on the day. Very useful and effective, if prepared in a pudding bowl and served along side a Christmas pudding on Christmas day. You could even put a bit of holly on the top!! |
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Method1. Break up the meringues into small pieces2. Whip the cream 'til stiff 3. Beat in the sugar and brandy 4. Add the broken meringues and mix in well 5. Spoon into a freezer proof container and cover with foil. Freeze until required 6. When needed, remove from freezer and let it stand for about an hour Tip out on to serving plate and serve with fresh soft fruit such as strawberries and raspberries |
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