The Republic of Ireland and their tensions with migrants.
Belgium loaf recipe from rosiesposies |
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Ingredients1 cup sugar1 cup sultanas 1 cup milk 110g (4 oz) margarine 2 cups SR flour 1 beaten egg |
Handy HintYou can replace mashed bananas for sultanas but add at flour stage |
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Method1. Place sugar, sultanas, milk and marg in a pan and bring to boilstirring now and again. Take off heat and leave till tepid. 2. Stir in flour and beaten egg . 3. Place in a lined loaf tin 4. Place in a moderate oven (170C) for 3-45 mins |
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