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Meatballs Recipe from nannym |
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Ingredients450g (1lb) minced beef1 medium egg 1 packet streaky bacon (chopped into small pieces) 1 onion (chopped) 1 packet spaghetti bolognaise mix 2 tins cream of tomato soup |
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Method1. Put minced beef into bowl and add egg and bolognaise mix. Stir well and shape into small balls.2. Place chopped bacon in heavy based pan and gently cook until fat runs, add the chopped onion and cook for a few minutes until onion is soft. 3. Add the meat balls and tins of tomato soup and bring to boil. Simmer for about half an hour. Serve with either rice, pasta or mashed potatoes. | |||||||||||||||||||
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