Chocolate truffles recipe

Chocolate truffles recipe from Woody

egg free gluten free kids can help can make in advance vegetarian
Category Christmas recipes
ServesNot stated
Prep time10 mins
Cook time5 mins

gransnetter ratings

Ease of finding ingredients n/a
Ease of cookingn/a
Success with kidsn/a
Success with adultsn/a
Overall Markn/a


500g chocolate (any type as long as it has 70% cocoa solids)
500ml double cream
Liqueur of your choice (eg: brandy, rum, tia maria etc)


1. Place all the ingredients in a saucepan and stir until all melted.
2. Transfer the chocolate mix into a bowl and cover and put in fridge for at least 2 hours (if you can leave overnight even better).
3. Take a small amount and shape into a small ball and then roll in icing sugar or cocoa powder, chopped nuts or desiccated coconut. Repeat until all the mix is used up

gransnetter Reviews

From: Woody on Sat 17-Sep-11 14:26:14 Overall rating: 0.0