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Baked bean lasagne recipe
Baked bean lasagne recipe from katherinesara |
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Ingredients2 tins baked beans1 tin chopped toms Lasagne sheets Worcestershire sauce Mixed herbs Salt and pepper Cheese White sauce |
Handy HintAdd mushrooms and onions too if you like |
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Method1. In a pan add the beans, tomatoes, Worcester sauce, mixed herbs and salt and pepper. Mix and reduce slightly over the heat until not too runny.2. Then layer up as you would a normal lasagne i.e. beans mix on bottom, layer of lasagne sheets, white sauce, then same again and top with grated cheese 3. Cook until brown and bubbly at 200C | |||||||||||||||||||
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