Vegetable puree recipe



Vegetable puree recipe from suewilly

dairy free egg free gluten free nut free kids can help can make in advance ok to freeze vegetarian slow cooker low fat
Category Baby and toddler recipes
Serves1 baby for two meals
Prep time10 mins
Cook time15 - 20 mins

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Ingredients

1/2 a butternut squash
1/2 small onion
1 small potato
1 small corgette

Handy Hint

For small babies use a feeding spoon with a temperature sensitive plastic around the bowl of the spoon. This will then indicate if the food is too warm for the baby.

Method

1. Chop all vegetables into small cubes and steam them over boiling water for approx 15 minutes or until they are soft.
2. Remove from the heat and using a hand blender, blend the vegetables into a soft puree.

Allow to cool before serving.

gransnetter Reviews

From: suewilly on Mon 10-Oct-11 21:19:21 Overall rating: 0.0
Daisy, aged 9 months loves this. I tend to grate the courgette rather than chop it and add this to the steamer a few minutes after the other veg as it doesn't need as long to cook.