‘Nudinits’ in a shop window - a charity fund-raiser, required to cover up!
Cranberry sauce recipe from eGJ |
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Ingredients225g (8oz) fresh or frozen cranberries100g (4oz) sugar Grated rind and juice of one orange A glass of port. |
Handy HintFreezes beautifully!! |
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Method1. Put the cranberries in a pan with the sugar, the grated rind and juice of the orange and a glass of port.2. Stir over a gentle heat until the sugar is dissolved, then simmer for 5-8 minutes until the cranberries are softened and the sauce has thickened. |
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