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Chicken with olives recipe from tiddles12 |
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Ingredients4 chicken breasts125g soft cream cheese 100g olives Seasoning Olive oil |
Handy HintMake sure the chicken is fully cooked through |
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Method1. Slice each chicken breast to make a pouch.2. Mix the olives with the cream cheese. 3. Sprinkle seasoning on the chicken. 4. Stuff the breasts with the cheese and olive mixture, and secure with skewers. Sprinkle the chicken breasts with oil. 5. Put in a preheated oven at 190C for 10-20 minutes depending on thickness of chicken breasts. Once cooked, slice the chicken and eat as tapas. |
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