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Easy fruit loaf recipe from Fid |
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Ingredients450g (1lb) dried mixed fruit (incl cherries if liked)1 mug hot black tea 1 mug soft brown sugar 2 mugs self-raising flour 1 egg (beaten) |
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Method1. Soak fruit overnight in the black tea.2. Next day, mix all ingredients together, then place in a 2lb loaf tin. 3. Bake for 2 hours at 160C/325F/gas mark 3. |
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