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Avocado, prawn & watermelon salad recipe from wallers5 |
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Ingredients1 small red onion (finely chopped)l clove garlic (crushed) 1 small red chill (finely chopped) Juice of 1 lime (or lemon) 1 tbsp white wine vinegar 1 tsp caster sugar Watermelon wedge (deseeded & diced) 1 ripe avocado (diced) Small bunch coriander (or parsley) leaves (chopped) 200g cooked tiger prawns (fresh or frozen) |
Handy HintIf prawns are frozen, defrost first. |
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Method1. Put the onion in a medium bowl with the garlic, chilli, lime juice, vinegar, sugar & some seasoning. Marinate for ten mins.2. Add the watermelon, avocado, coriander & prawns, then toss gently to serve. |
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