Get our top conversations, latest advice, fantastic competitions, and more, straight to your inbox. Sign up to our daily newsletter here.

Latest

 

Avocado, prawn & watermelon salad recipe



Avocado, prawn & watermelon salad recipe from wallers5

dairy free egg free nut free kids can help can make in advance vegetarian low fat
Category Fish and seafood recipes
Serves4
Prep time20 mins
Cook time0 mins

gransnetter ratings

Ease of finding ingredients n/a
Ease of cookingn/a
Success with kidsn/a
Success with adultsn/a
Overall Markn/a

Ingredients

1 small red onion (finely chopped)
l clove garlic (crushed)
1 small red chill (finely chopped)
Juice of 1 lime (or lemon)
1 tbsp white wine vinegar
1 tsp caster sugar
Watermelon wedge (deseeded & diced)
1 ripe avocado (diced)
Small bunch coriander (or parsley) leaves (chopped)
200g cooked tiger prawns (fresh or frozen)

Handy Hint

If prawns are frozen, defrost first.

Method

1. Put the onion in a medium bowl with the garlic, chilli, lime juice, vinegar, sugar & some seasoning. Marinate for ten mins.
2. Add the watermelon, avocado, coriander & prawns, then toss gently to serve.

gransnetter Reviews

From: wallers5 on Tue 17-Apr-12 18:55:47 Overall rating: 0.0
It looks very pretty & tastes amazingly fresh. Healthy with NO cooking! Ideal for an alfresco lunch.