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Hummus recipe
Hummus recipe from 1ivewire |
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Ingredients1 can chickpeas1 tbsp tahini Juice of 1 lemon 2-4 garlic cloves (pressed) 1 tsp salt 1 tsp cumin Fresh parsley (chopped) Paprika (to taste) |
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Method1. Rinse and drain the chickpeas. If using dried beans, they need to be fully cooked before you start.2. Add the chickpeas to the food processor with enough water to come halfway up the beans. Blend to a thick paste, then add tahini, lemon juice and garlic and blend to a light cream, adding more water if necessary. 3. Spread the hummus on a plate, and sprinkle with any or all of chopped fresh parsley, paprika and cumin. | |||||||||||||||||||
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