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Patties recipe from petallus |
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Ingredients115g (4oz) self rising flour1/2 tsp salt Water to mix Butter |
Handy HintThese are usually savoury but could be eaten with jam |
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Method1. Place flour and salt in bowl, mix to a stiff dough with water.2. Form into patties and fry in butter until golden brown. Eat whilst hot. |
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