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Gooey brownies recipe from dozymoo |
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Ingredients225g (8oz) granulated sugar125g (4.5oz) plain flour 3 eggs 125g (4.5oz) chocolate spread 125g (4.5oz) butter/margarine 170g (6oz) dark chocolate 1 tsp baking powder |
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Method1. Set oven to 180C/Gas mark 4.2. Melt the chocolate and butter in a bowl over a pan of boiling water. Remove from heat and add all the ingredients in a big bowl. 3. Mix until smooth and place in a lined baking tin. Cook for 45 mins or until the centre is set. |
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