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Norwegian waffles recipe



Norwegian waffles recipe from grannyactivist

nut free kids can help can make in advance vegetarian
Category Dessert recipes
Serves4
Prep time10 minutes mins
Cook time2 mins

gransnetter ratings

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Ease of cookingn/a
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Ingredients

2 cups plain flour
1/2-3/4 cup sugar (or less to taste)
1 tsp baking powder
2 tbsp vanilla sugar
2 eggs (separated)
1 3/4 cups whole milk
6 tbsp melted butter
Few drops of vanilla essence OR
1 tsp ground cardamom

Handy Hint

Serve with ice cream and jam, or for a more authentic waffle serve the cardamom waffles with brown cheese and cloudberry preserve.

Method

1. Whisk the egg whites until stiff.
2. Sieve the flour, baking powder and sugar into a large mixing bowl, add egg yolks, melted butter and beat in the milk to make a smooth batter, add vanilla/cardamom. Fold in the whisked egg white.
3. Pour a small ladleful into a buttered waffle iron and leave for two minutes until cooked. (I have two electric ones from Lidl)

gransnetter Reviews

From: grannyactivist on Fri 30-Nov-12 18:06:00 Overall rating: 0.0
I always end up doubling the quantities because my menfolk are very partial to waffles and can eat massive quantities, but the recipe should serve four people.