The Republic of Ireland and their tensions with migrants.
Good Morning Wednesday 1st May May Day
Simple freeze-dried apple recipe from sliceoflime |
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IngredientsApples, de-seeded, cored and very thinly sliced.A cooling rack |
Handy HintGreat as a healthy snack, for breakfast dishes or cake decoration. |
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Method1. Ensure your sliced apples are thoroughly dry by placing them between two paper towels.2. Place the apples so they're not touching each other on the cooling rack. 3.Clear a space in your freezer large enough to hold the rack, and place the apples in your freezer, uncovered. 4. The drying process should take about a week. To check whether they are ready, take one out and defrost it - if the apple retains its colour, it is ready, but if it turns a dark colour, they need more time. 5. Store in airtight container. |
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