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Spicy Vegetarian Shepherds Pie recipe



Spicy Vegetarian Shepherds Pie recipe from lizd31

egg free can make in advance ok to freeze vegetarian low fat
Category Vegetarian recipes
Serves4
Prep time10 mins
Cook time50 mins

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Ingredients

350g quorn mince
500g fresh mash
1 red pepper, finely chopped
1 onion, finely chopped
1 clove garlic, finely chopped
2 green chillies, finely chopped
500g passata
1tbsp olive oil
1 tbsp dried mixed herbs
Salt & ground black pepper

Method

1. Heat oven to 180 degrees

2. Heat the oil in a large frying pan, add the onion, red pepper & garlic & stir fry for approx. 6 minutes or until soft

3. Add the quorn mince, chillies, passata, herbs & seasoning & heat through for approximately 15 minutes

4. Spoon the mixture into an oven-proof casserole dish & top with the fresh mash

5. Place in oven for approx. 30 minutes until top golden

gransnetter Reviews

From: lizd31 on Mon 11-Nov-13 15:49:34 Overall rating: 0.0
Cost per person approx. £2 A lovely healthy spicy, vegetarian alternative to the traditional Shepherd's Pie