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Chocolate chip and almond cookies recipe



Chocolate chip and almond cookies recipe from Vicky11

kids can help can make in advance ok to freeze vegetarian
Category Cakes and biscuits recipes
Serves15
Prep time30 mins
Cook time10 mins

gransnetter ratings

Ease of finding ingredients n/a
Ease of cookingn/a
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Ingredients

170g soften butter
300g plain flour
220g soft brown sugar
½ tsp. baking soda
1 tsp salt
1 whole egg
1 egg yolk
200g chocolate chips
100g chopped almonds

Handy Hint

Hazelnuts or other nuts can also be used

Method

1. Cream butter and sugar together till light and fluffy.
2. Add in whole egg and egg yolk a little at a time. Mix well
3. Sieve flour, baking soda and salt together. Add to the butter mixture.
4. Mix in chocolate chips and chopped almonds.
5. Divide the mixture into 2 equal parts. Roll each portion into a cylinder shape. Wrap in cling film. Chill in the fridge for 30 minutes.
6. Cut each tube into 15 pieces. Place the cookie pieces on well greased baking trays. Bake in the oven 200C/ gas mark6 for 8-10 minutes.
7. Cool the cookies on a cooling rack. Store in an air tight tin for up to two weeks

gransnetter Reviews

From: Vicky11 on Mon 02-Dec-13 00:00:22 Overall rating: 0.0
Lovely homemade crunchy cookies makes a greaat present