௹]➸#♛”Rustenburg SANGOMA【[+27818744558]】㏎௹➸#♛] Butterworth,Komani,Mount aylif,Libode,Mother Well
Sangoma-Burgersfort🎂【(+27•81•874•4558)】🎂Turfloop,Lephalale,Jane furse,Bochum,Phalaborwa
Ginger Biscuits from holly100 |
|||||||||||||||||||
|
gransnetter ratings
|
||||||||||||||||||
Ingredients6oz self raising flour4 oz soft brown sugar 1 level tsp bicarbonate of soda 2 oz butter 1 heaped tsp ground ginger 1 rounded tsp golden syrup 1 egg |
Handy Hintafter rolling between your palms - the small ball should just be dropped onto tray - dont flatten |
||||||||||||||||||
MethodPrep: 15 mins | Cook: 15 mins1. Place the dry ingredients in a dish. 2. Mix all the ingredients (except the egg) together and add the beaten egg bit by bit to make a stiff consistency. 3. Roll in hand to about the size of a walnut. drop onto lightly greased tray - do not flatten!! Bake for 15-20 minutes at 180C (350F) (Gas 4) |
gransnetter Reviews