Kids today have a wide choice of what to eat in school dinner hall. Salad Bar/Vegetarian/choice of hot well cooked lunches. When I was as school some of the disgusting excuses for food was almost inedible. I clearly remember spaghetti pie which consisted of top and bottom layer of shortcrust pastry filled with tinned spaghetti often followed by nearly cold lumpy custard with overcooked prunes or sometimes tapioca (otherwise known as frog spawn). Worst of all was the over salted soup which was thick enough to walk on! Needless to say, I went hungry. Can anyone else remember these lunches as my daughter thinks I'm exaggerating.
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