I bought a Kenwood Chef Prospero from Lakeland a few years ago. I've used it pretty regularly for cakes and such. I want to use it to make bread with the dough hook, but haven't worked up the nerve yet. I've also used the food processor but I am pretty certain that I haven't used it nearly as much as I could be using it.
Anyone know a good mosquito repellent?
Forgetting where you left your keys does not mean you are “losing it”