Alio8 yes with the input from other posters who have experienced it. It is most definitely not a stain and as many who have experienced it have noticed appeared overnight, lasts a few days, then goes.
Other several threads if you read back we worked out it is probably either carotenosis or lycopenemia. Carotenoids are contained in many items not just carrots, and lypocenes are not just in red peppers or tomatoes. Something happens that slows the break down of beta carotene in our bodies, perhaps by excessive eating of those items, stress or a medical condition such as hypothyroidism.
I see I started this thread 18 months ago. I have not eaten red Romano peppers since and I have not experienced it since. It is most weird when you do. Most doctors as Zeca discovered have no idea what it is.
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