Justanotherwannabe
I really like the idea of an open house buffet. I was sort of thinking buffet type in the evening, but I'd like to sit down with friends. How would you organise it, plates of salady type things about lunch time, cakes and biscuits etc around tea time, and 'canapes' later on? (with the remains of lunch!)
Tea and coffee on tap (I have one of those catering urns, I could have it in the kitchen). and drinks available for the evening. Would it be very naff to say BYOB?!!!!
Having different food at times seems like hard work to me! I’d provide sandwiches, snacks like sausage rolls, pork pies, vegetable sticks and home made cakes the whole time, topping up the plates as necessary. You could possibly have a cheeseboard and fruit as well. Together with a few bowls of crisps and other nibbles, that would be plenty.
As for drinks, that depends on your budget, I’d provide all the drinks but I know that many of my friends and family would bring something with them anyway. I’d also encourage my guests to help themselves to drinks as I’d want to enjoy the party chatting to friends rather than running around acting as waitress!
Whatever you decide to do, have a great time!