What do you feed your dog? Tins of supermarket dog food, usually mixed with a bag of supermarket kibble? Much like the rest of us, then... But what if you could make your own, healthy dog food at home for a fraction of the cost? Dog-lover Kate Bendix is arguing the health - not to mention financial - benefits of DIY dog food.
Kate Bendix
Is supermarket dog food harming our pets?
Posted on: Thu 21-Jan-16 12:27:28
(49 comments )
You never see white dog poo any more.
When I was a kid, living in Battersea back in the sixties, I vividly recall seeing white dog poo all over the place. That's partly because we had bigger problems than poo (we were still clearing up WWII bomb sites for crying out loud), but mainly it's because we fed them completely differently to how we do today.
Back then it was a mix of green tripe and butchers' bones, combined with kitchen scraps and veg peelings. Dogs would snaffle berries off bushes and, if they could eat it, they'd nick it. Because they could run fast!
We were lean and healthy back then; humans and dogs. Yes, it could be pretty bleak; we had poverty, poor housing, and The Black & White Minstrels, but neither of us had hip replacements, type 2 diabetes, cancer, inflammatory bowel disease or heart disease either!
Nowadays, over 90% of the dog food we buy comes straight off the supermarket shelf and 80% of that is dry kibble, the same food, day after day. And our dogs are suffering for it.
Fifty years ago vets spent their days treating dogs for wound infections, broken bones and retrieving stolen goods from Fido's gut.
Today they regularly prescribe steroids, antibiotics, allergy tests, dental work, anti-inflammatories and, wait for it, prescription pet food.
So fifty years on you and your dog are now trapped in a money vortex; pet food producers, pharmaceutical companies and pet insurers. You did what was asked of you - fed your dog I Can't Believe It's Actually Dog Food and nothing else 'for optimum health' and as a result your dog got overweight and sick, developed itchy skin, dog breath, creaky old joints and smelly ears. You ended up hefting him onto the vet's table, the insurance paid out then hiked up your premium.
Fifty years ago vets spent their days treating dogs for wound infections, broken bones and retrieving stolen goods from Fido's gut. Today they regularly prescribe steroids, antibiotics, allergy tests, dental work, anti-inflammatories and, wait for it, prescription pet food.
So we now know that feeding the same dog food, over and over with little or no variation is making your dog sick. But there is a solution; we go back to feeding them a varied diet, based on unprocessed food.
After years of being marketed to I understand that can be a scary prospect. The two main fears I hear are; "I don't want to harm my dog" and "I don't have that kind of money". My answer to both objections is; you won't and you do.
My dog, Nikita gets a mixture of home cooked food, raw and good shop bought wet food. No kibble. Ever. Home cooked meals are meat or fish and veg, cooked then mixed together, portioned up and frozen.
I shop at Lidl and Morrison's for meat and veg then add vegetable peelings from my own cooking. It costs me 25% less to do it this way than to grab a bag of kibble off the shelf. I kid you not.
Variety comes from buying what's on offer and cooking in bulk (she has her own freezer shelf.) Long term, I know it's saving me money on vet bills too. She's a great weight, doesn't have any niggling health issues and, for a nine year old, flies like a rocket.
Try this for ease (I feed my dog for 50p a meal on this):
Ingredients:
500g chicken
500g bag of frozen mixed veg
1 large sweet potato chopped small
Method:
Chop the chicken and sweet potato, put them in a large pan along with the bag of mixed vegetables. Just cover with water, bring to the boil then put a lid on the pan turn down to a simmer until the chicken is cooked through and the sweet potato is soft, approximately 15 minutes. Keep an eye on it to make sure it doesn't dry out. Add more water if necessary.
Portion up and serve warm. Keep some in the fridge and freeze the rest. That's a couple of days' food for Nikita, and she's 9kg, so scale up or down as needed.
Go on, grab a chicken and get cooking - you've no idea what a difference home cooking will make to your dog over a couple of weeks until you give it a try. And I bet you never go back to kibble after that.
Kate's new book, The Dog Diet is published by Short Books and is available from Amazon.