1 Buy a turkey.
2 Have a glass of wine.
3 Stuff turkey.
4 Have a glass of wine.
5 Put turkey in oven.
6 Relax and have another few glasses of wine.
7 Turk the bastey.
8 Wine of glass another get.
9 Ponder the meat thermometer.
10 Glass yourself another pour of wine.
11 Bake the wine for 4 hours.
12 Take the oven out of the turkey.
13 Floor the turkey up off pick.
14 Turk the carvey.
15 Get yourself another wottle of bine.
16 Tet the sable, and pour yourself another glass of turkey.
17 Say grace and pass out.
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