Hi, I was buying ham from the bone yesterday from Morrison’s the lady serving used a knife to cut the ham, but then her bare hands to transfer it to the paper on the weighing scales. Should she have had gloves on, or used tongs ? I don’t normally buy cooked meat, it was for someone else, so I’m not sure.
Washing bio gel or quid in the drum
I've got another 'keen'... Ouch!
Angela Rayner lashes out and calls Sunak “pint sized loser”.