I once had a seriously bad "having a coffee out" habit which I broke when I discovered the pod for me and now prefer coffee at home. Having said that I would absolutely choose an independent over the chains who often have a better ambiance as well as preferable coffee. Although when I order a flat white it has to look the business, like the picture you have uploaded Urmston, smaller and good quality every time, if the cup is too big and looks as if it could contain soup, that for me is unappealing as is loads of froth on the top, and not hot enough
such a sin when it costs what it does! It's noticeable how right some cafes can get it as opposed to those who have no idea. The coffee is only ever as good as the barista who makes it! and yes so expensive now, not likely to get any change out of £3. It is nice to have a coffee out, but as you say pricy. Heaven knows there are such a proliferation of coffee shops all over the place we have clearly become a serious coffee drinking nation. Having said that I remember "the bottomless cawfee pot" offered in most American diners, may well be bottomless but personally never wanted more than one cup invariably tasted stewed imo and would rather pay £3 for a really good cup.