Serious question - think very carefully

I love both but it would have to be dark chocolate!

Cheese, all sorts -it's all cheese. No contest here.

valdavi

Cheese, all sorts -it's all cheese. No contest here.

I love most British, Swiss and French cheeses. But dislike most Italian cheeses. They are not all the same ;)

Jarlsberg cheese. Not overly fond of chocolate.

A strong mature cheddar wins hands down even though I love chocolate.

Cheese. I gave up sugar earlier this year and am doing quite well :-) Although it would be hard not to make a mistake and accidentally eat some chocolate some time!

Aww come on, that's a cruel choice to have to make.

Cheese! A lovely Somerset Brie, mature cheddar, Norwegian brown cheese, Cornish yarg………..I could go on, but you get the picture. 😋

Defo give up chocolate as I love cheese! More savoury tooth than sweet

Cheese definitely. Could live without chocolate (reluctantly) but not cheese!!!

Best of all (hard to get) a proper crumbly young not mature Lancashire cheese...

Cheese. When young, it would have been the choc choice, but as we've got older, tastes change, and chocolate gets a bit sickly -- we can no longer get through a packet of choc digestives in one sitting (with tea of course).

Red Leicester and Double Gloucester are good basic choices, but there are loads of less well-known types round the country, all good. Did someone say soft cheese though? Yuk.

And did someone vote for Cadbury's on the choc front? I thought I'd read it doesn't have actual chocolate in it, anymore?! Just chemicals?!

Oh, one thought -- IF anyone can bring back those bars from yesteryear (Fry's?) dark choc with each section having a different fruit/colour, and they'd taste as they did back then, maybe cheese has to go!

Oh grannyactivist- Norwegian brown cheese is the work of the devil!

Chocolate. Green & Black's or Lindt 70% cocoa

No need to taste Norwegian brown, the colour puts you off. Looks like a block of kitchen soap.

Anyone noticed that Maltesers taste different The chocolate is not chocolaty infact it tastes fatty Heard on TV many manufacturers are finding coco powder very expesive to buy so adding fillers etc ???

Chocolate definitely.

I’m dairy intolerant, but sometimes the temptation is just too much and it’s worth the pain and ‘digestive repercussions’! I’m a bit of a tart when it comes to cheese and go for anything! 😆

Chocolate? Could live without it.

Chocolatelovinggran

Oh grannyactivist- Norwegian brown cheese is the work of the devil!

No, no - you couldn’t be more wrong - it’s definitely made by angels and is my secret ingredient in a yummy venison stew. 😋
My husband buys it for me from the ScandiKitchen in London. He actually buys the stronger version for himself.

JamesandJon33

No need to taste Norwegian brown, the colour puts you off. Looks like a block of kitchen soap.

Ah - but the taste is delicious. 😋

British cheeses, the best ever❤️
Can live without choc but not cheese.
What’s coming out on top here RosiesMaw2 have you totted up yet?

Had a lovely cheese board last night with a sheep cheese which was just lovely

If bounty bars did not exist, I could live without chocolate. I do like cheese though. If a bounty bar without chocolate existed I could give up chocolate.

At a rough count 72 votes for cheese 27 for chocolate, plus a number of posts that either discusses the decision or other people's decisions

Oh! It has to be cheese!! I don't like chocolate.