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Christmas

Traditional Christmas dinner

(31 Posts)
B9exchange Sun 13-Oct-19 08:48:25

I am having to organise three Christmas dinners for organisations or departments this year, and all three restaurants have the traditional Christmas turkey and trimmings as one of the options, perhaps it is just a case of looking further? I actually usually choose something different given the choice because I like my Christmas turkey meal to be something special I have cooked for the family (those that come), rather than a repeated option so that the Christmas Day meal is something I have had before.

Whitewavemark2 Sun 13-Oct-19 08:36:42

Work do’s were always as much about the fun and socialising as about the food when I was working.

Like others we always went for the restaurant we all fancied, and often ended up in a non-traditional one.

To a degree I still feel the same, we are part of a group of people that meet quarterly to socialise and eat and although we enjoy the food we also enjoy the company.

If we want to eat something special, we usually go out alone as our taste is not necessarily the same as others, nor our willingness to pay a bit for something special.

Loislovesstewie Sun 13-Oct-19 08:29:36

I'm not keen on Xmas dinner. I can easily forego turkey , too often it is dry and boring. I would eat Xmas pudding but would prefer another choice . I suspect that wouldn't go but it would be because there was turkey on the menu. We rarely went for a traditional meal at Xmas when I worked. I think we had Greek or Italian, or a curry because it was easy to find alternatives for vegetarians , Halal, Kosher etc.

kittylester Sun 13-Oct-19 08:20:10

We have declined a reunion dinner for completely the opposite reason.

We were offered a really pedestrian 3 course meal - soup or pate, roast beef or fish or a vegetarian option and creme brulee for £38!!

Calendargirl Sun 13-Oct-19 08:10:47

I suppose lots of people no longer eat meat, some are gluten and lactose intolerant, cheese is bad for cholesterol, ......
I could go on!

aprilrose Sun 13-Oct-19 05:24:43

I am not big on starting new discussions but this topic has exercised my thought recently.

I have been asked to my works Christmas meal - one at a restaurant/hotel. Its around £0 a head but when I got to see the menu I declined.

Now people think I am antisocial but I declined because the menu was awful. There was nothing on it I could eat. Even the Christmas turkey had to have some concoction put over it. The starters were full of things I would never eat in a million years. I thought it might be a ne off but it seems that all meals out now have these modern twists and differences.

What happened to the turkey with sage and onion stuffing , roasts, brussels and carrots with some nice meat gravy. More, what happened to a traditional Christmas pud, or even a cheese ( Cheddar or Stilton for me) and biscuits option?

My work ( as in management) put on a dinner in the canteen just before Christmas - one we get subsidised - and thats still traditional but hotels and resturants seem to have gone mad for anything but .....

I have a bigger problem than it just not being traditional. I get a lot of indigestion these days and I have found much of it is in the fancy sauces, trimmings and all manner of things "modern" in the shops. I have started ( late I know) to make my own food - plain and simple. But Christmas dinner has always been something to look for ward to, traditional and not adulterated!

Is this twist on a theme stuff with all manner of things brought in from elsewhere common now or just where I live? Am I doomed to be forever at home for Christmas with no parties to go to?