"Inulin is a starchy substance found in a wide variety of fruits, vegetables, and herbs, including wheat, onions, bananas, leeks, artichokes, and asparagus. The inulin that is used for medicine is most commonly obtained by soaking chicory roots in hot water."
Suppose we could just eat those things.
I might try it.
information from this reliable website
Cookery books and other books - are you keeping them ?
Good Morning Friday 31st July 2026
Bonnie Blue the MSM should stop all reporting.




. Well done on your weight loss.
.