"Inulin is a starchy substance found in a wide variety of fruits, vegetables, and herbs, including wheat, onions, bananas, leeks, artichokes, and asparagus. The inulin that is used for medicine is most commonly obtained by soaking chicory roots in hot water."
Suppose we could just eat those things.
I might try it.
information from this reliable website
🦞 The Lockdown Gang still chatting 🦞
🤞for my routine blood test early this morning…


. Well done on your weight loss.
.