Calorific value of sausages

I would assume that it is before then you can tuck in with a clear conscience!

Depends on how you cook them. Griddling or grilling is rather better than shallow-frying. If it's just an occasional meal, I really don't think you should worry. By coincidence, we're having bangers and mash too. Enjoy .

Duh

What?

I don't know if this is classed as advertising but if you google Joe's sausages you will find sausages that are syn free at Slimming World and they are delicious.

Just finished crumpets, dripping with Lurpak! Yummy but [very naughty emo]

I will confess absent I did fry them along with some tomatoes, but as you say we don't have them very often and they were lovely.
jodi..... Did I say something ?
Thanks glitabo will check them out for future reference

ella I love Lurpak! I actually made some scones at 4o'clock and served afternoon tea on my best china!
Really having a domestic day

Another Lurpak fan. I eat it every day, the unsalted variety. It's definitely a 'summer' butter – in winter I have to keep it by the Rayburn just to keep it soft enough to spread easily.

Love (certain) sausages too and eat them most weeks. Haven't a clue how many calories, or what the fat content is! Good with cauliflower cheese

That's a good question janeainsworth.

We don't prick them nowadays do we? I know that is to keep all the meat juices in, but it must keep a lot of the fat in too. I don't think there would be much in it when they are cooked tbh.

for one of the nicest and meatiest sausage to be had, try the bratwurst on sale in aldi. i know they are a german sausage, but these people know a thing or two about sausage. for an even better result, dry cook them in a halogen oven. hmmm.