I was surprise none of them had made a souffle at least once. Paul hadn't made a Genoese either.
I do think their baking skills are well tested though. Isn't that the point of the signature bake and technical challenge rounds? Especially the technical challenge because the instructions do not have every step explained, so knowledge and skills come to the fore. The show stopper is all about showing their skills in a creative manner and Ian's show stopper was criticised for not demonstrating enough variation of skills. And as we saw with Flora's show stopper, it has to taste good, not just look good.
Although we do see contestants who finish early cleaning their workstations, I doubt the contestants normally have to clean up after themselves on the show because that would impact on the production time. The contestants probably love not having to clean up like at home! mariann I think the family bakers would need the kitchen to themselves and that includes cleaning up afterwards. You'd just have to sample the results! 
What were your dream names for your kids when you were growing up?
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Too close to call for me between Flora and Ian.
Can you watch it on iPlayer?
