We found a new farm cafe recently, and I had vegetable strogonoff, very tasty and creamy, on a jacket spud. It was delicious, and I'd like to make something similar, but will leave the jacket potatoes as it was too much. Also I'm trying to eat low carb as much as possible..
It had mushrooms (don't mind a few), Peppers, onions, carrots, possibly some cabbage. Has anyone made anything similar, or alternatively a veggie bake?
Another welcoming into Soop's kitchen for those who care to share...