Thank you for all the tips - I do cook fish in it but I don't use the defrost at all as I'm worried about the food safety angle. I'm going to try vegetables in kit. I seem to remember I used to cook them in a bag which saved washing up saucepans and they wert waterlogged. I still resent the room it takes up on the work top and their is nowhere else for it to go. If I'm ever widowed it will still be the first thing in the skip. 
Equality and Diversity Laws, should these be scrapped??
Disappearing contributors - part 2



