I have just had a delicious lunch in a local restaurant, but was a bit suspicious of the starter being served directly onto a wooden platter. I don’t see how these platters can be hygienic as they can’t be washed with very hot water. Do others feel the same?
Disappearing contributors - part 2
It's official: Grandparents are good for children
My father 81 needs wrist surgery for a bad fracture and I am worried
