What's everyone having for dinner?

Yesterday was cottage pie.
Tonight Paella.

Sliced ham, green salad, coleslaw, baked potatoes and grated cheese tonight. No dessert.

?Yet another microwave meal#yawn ! Have no kitchen at the moment, can’t wait to cook something I actually have to chew!!!

Chilli Con Carne and a salad and a lovely glass of red. No pud, as DH has promised to arrive home from a forage around the shops with chocolate. So chocolate with our coffee!

I love food but how we both long for someone else’s - anyone else’s - cooking just for a change !

Pheasant, bacon and leek pie. Sprouts.

Macaroni bolognese bake, cauliflower and peas.

Local butchers today had some local hog sausages, so them with mash and baked beans.

2 portions of left over chilli from the freezer and some garlic bread that DH made yesterday using a shop bought baguette.

A piece of spicy chicken, large salad, pickled cabbage and a small jacket potato.

Chicken korma. Just scoffed. Absolutely delicious!

Home made chicken and vegetable soup

Lemon chicken and jasmine rice.

Sainsbury’s large pepperoni pizza and salad.

I made the salad bit up. It just sounded better.
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Chicken with courgette and onion in slow cooker, new pots, carrots and cauli.

Thai green curry (turkey) with Jasmine Rice and raspberry sponge pudding and yogurt for arfters....

Leftover turkey stew out of my partially emptied freezer. I will sling in some leftover rice from last night, and possibly liven it up with curry powder, though it was quite tasty first time around.

@Urmstongran ?.

Boiled egg and grated cheese salad with mash.

Roast lamb, roast potatoes, Brussels sprouts and gravy. Tarte au Citron for pub.

Roast beef, Yorkshire’s, glazed roast carrots, sprouts and Yorkshire puds. Shortbread bics.

Roast chicken, roast pots and parsnips, carrots, peas and sprouts.

Steamed salmon, sweet potato wedges, broccoli and baby corn.

Beef stew for us with a nice crusty cob followed by lemon drizzle cake and a glass of red.

Duck for dinner and just had salmon with garlic green beans and herby potatoes. All for school meals. Not bad at all! It isn't always this good tho.

Here was I thinking you were some kind of domestic goddess in lockdown GagaJo!

We are having chicken thighs smothered in Nando’s peri peri sauce. 50 minutes in the oven while I read my book then when cooked, shove a bag of mushroom rice in the microwave for 2 minutes. At the ‘ping’ dinner will be served. I shall wipe my brow with the effort of it all.
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#lazygran